Volume 72 Supplement 1
Proceedings of the Fourth Belgian Nutrition Society Symposium 2014: Genes and nutrition, is personalised nutrition the next realistic step?
Meeting abstracts
Edited by Christophe Matthys, Carl Lachat, Johan Van Camp, Kristine Verbeke, Nathalie Delzenne, Patrick Kolsteren and Stefaan De Henauw
The publication of this supplement has been funded by FEVIA and FOD Health, food chain safety and environment and embedded in the National Food and Health Plan. The Supplement Editors declare that they have no competing interests.
Genes and nutrition, is personalised nutrition the next realistic step?. Go to conference site.
Brussels, Belgium25 April 2014
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Citation: Archives of Public Health 2014 72(Suppl 1):I1
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Epigenetic aspects of pancreatic beta cell function in type 2 diabetes
Citation: Archives of Public Health 2014 72(Suppl 1):K1 -
Riboflavin lowers blood pressure in hypertensive people with the MTHFR677TT genotype
Citation: Archives of Public Health 2014 72(Suppl 1):K2 -
The gut microbiome - a new target for understanding, diagnosing and treating disease
Citation: Archives of Public Health 2014 72(Suppl 1):K3 -
Nutrigenetics and personalised/stratified approaches to the provision of dietary advice
Citation: Archives of Public Health 2014 72(Suppl 1):K4 -
Exploring future opportunities and barriers for business model concepts in personalized nutrition
Citation: Archives of Public Health 2014 72(Suppl 1):K5 -
Children’s stress influences their diet, physical activity and adiposity: longitudinal behavioural and hormonal pathways
Citation: Archives of Public Health 2014 72(Suppl 1):O1 -
Genetic and phenotypic determinants of flavonoid absorption and metabolism: the COB study
Citation: Archives of Public Health 2014 72(Suppl 1):O3 -
Alternatives for nitrate and nitrite in fermented meat products: potential contribution of the nitric oxide synthase activity of coagulase-negative staphylococci
Citation: Archives of Public Health 2014 72(Suppl 1):O4 -
Prebiotics supplementation improves the endothelial dysfunction in n-3 PUFA-depleted ApoE-/-mice
Citation: Archives of Public Health 2014 72(Suppl 1):O5 -
Inulin-type fructan degradation capacity of interesting butyrate-producing colon bacteria and cross-feeding interactions of Faecalibacterium prausnitzii DSM 17677T with bifidobacteria
Citation: Archives of Public Health 2014 72(Suppl 1):O6 -
Role of ciliary dysfunction in a new model of obesity and non-alcoholic steatohepatitis: the foz/fozmice
Citation: Archives of Public Health 2014 72(Suppl 1):O7 -
Foodborne cereulide causes beta cell dysfunction and apoptosis
Citation: Archives of Public Health 2014 72(Suppl 1):O8 -
Water kefir as a promising low-sugar probiotic fermented beverage
Citation: Archives of Public Health 2014 72(Suppl 1):P1 -
A pilot study on the impact of maternal diet and preconception body mass index on breast milk macronutrient composition
Citation: Archives of Public Health 2014 72(Suppl 1):P3 -
Do Roux-en-Y gastric bypass patients meet the dietary guidelines?
Citation: Archives of Public Health 2014 72(Suppl 1):P4 -
Influence of birth weight on calcaneal bone stiffness in Belgian pre-adolescent children
Citation: Archives of Public Health 2014 72(Suppl 1):P5 -
Supplementation with crude rhubarb extract lessens liver inflammation and hepatic lipid accumulation in a model of acute alcohol-induced steato-hepatitis
Citation: Archives of Public Health 2014 72(Suppl 1):P6 -
Can the supplementation of a digestive enzyme complex offer a solution for common digestive problems?
Citation: Archives of Public Health 2014 72(Suppl 1):P7 -
Risk – benefit perception and consumption of seafood in European consumers
Citation: Archives of Public Health 2014 72(Suppl 1):P8 -
Harmonisation of exposure assessment: a comparison between pan-European classification FoodEx-1 and national codes
Citation: Archives of Public Health 2014 72(Suppl 1):P9 -
Abstract Withdrawn
Citation: Archives of Public Health 2014 72(Suppl 1):O2 -
Abstract Withdrawn
Citation: Archives of Public Health 2014 72(Suppl 1):P2
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